Shrimp Burger Benedict

On Mother’s Day, my brothers and sister loved to make a special breakfast for Mom. Eggs Benedict was her favorite! Dad was the organizer, but it was up to the five of us kids to be the chefs. Over the years our Hollandaise Sauce improved, and we started changing up...

How to Cook Artichokes

How to Cook Artichokes Learn how to cook artichokes using two simple methods, boiling, and steaming. Master the preparation technique for trimming the prickly leaves to make the plant meat easier to eat. I’ll also show you how to remove the inedible choke to enjoy the...

A Healthy Mac and Cheese

A Health Mac and Cheese INGREDIENTS: • 2 Small Yukon potatoes • 1 Carrot • 1 cup Red Lentil Pasta • ¼ tsp Paprika • ½ tsp Mustard • ¼ tsp Garlic powder • ¼ tsp Onion powder • 3 tbsp Nutritional yeast • ¼ tsp Turmeric • ½ tsp Lemon juice • 4 cups Spinach Optional •...

Cocoa Mocha Torte

By Peggy Kotsopoulos One word: decadent. It’s the only way to describe this rich, velvety, melt-in-your- mouth indulgence. The silky-smooth mousse filling lounges on a chocolate macaroon like crust. A dollop of tangy raspberry coulis is the icing on the cake, making...